Mr. Justin, a seasoned toddy tapper with over 40 years of experience, will guide you through the rich history and timehonored practices of this industry. You will have the chance to witness the art of tapping the coconut palm flower and learn the intricate procedures involved in the creation of this valued beverage.
During the demonstration, Mr. Justin will impart his extensive knowledge and expertise on the various techniques and tools utilized in the process of toddy-tapping. Additionally, he will entertain you with captivating tales and anecdotes about the trade, highlighting the cultural significance of toddy in the local community.
By the end of this process you will be able to try Mr. Justin’s work by sipping the freshly poured toddy served in a coconut shell. It is a once-in-a-lifetime opportunity that provides a distinct and authentic glimpse into one of Sri Lankans oldest livelihoods.
Duration :- 15 minutes
Maximum :- 35 pax
